Oct 22

Oct 22 Brisbane's Southbank has a new Festival this November and you're invited!

Cultures combine to bring together a multicultural festival for beer and sausage lovers over two days at South Bank in November.

eatSouthBank’s Sausage & Beer Fest hosted by The Charming Squire, will guarantee fun for all ages and pops up on the southern lawn at Little Stanley Street from Saturday 7 November to Sunday 8 November. A huge BBQ with a multicultural twist, lovers of the snag will have the chance to sample a range of worldly flavours from each restaurant and bar’s unique sausage offering including traditional Italian, Lebanese, British, Chinese style sausages and more!

Some of South Bank’s favourite restaurants and bars including The Charming Squire, Tai Tai, Hop & Pickle, Fritzenberger, Gnocchi Gnocchi Brothers, Brooklyn Depot, Shysh, Baba Ganouj and Tippler’s Tap, will feature a range of specially made gourmet artisanal sausages.

Limited to 300 guests per session over two days, the ticketed event will offer up adult tickets ($30) which include a choice of sausage samplers, slaw and chips (or $39 which includes a beer flight) and children’s tickets (12 years and under, $15); which include a sausage, chips and soft drink.

Sausage and Beer Festival. Image Supplied.

Attendees can also enjoy unique craft beers and ciders from The Charming Squire’s Pop-Up Bar and live music sessions with some of Brisbane’s best local music artists.

Continuing the celebration for the month of November, each participating restaurant and bar will offer up their signature snag as a gourmet sausage of the month meal, paired with a craft beer.