All tagged Brisbane Restaurant
Nestled in the heart of Brisbane's vibrant Fortitude Valley, Perspective Dining offers a culinary experience unlike any other. Founded by Chef Andrew McCrea, (who is visually impaired), Perspective Dining is a place where innovation, creativity, and passion for food collide. Where experimentation and creativity are at the forefront, shaped by more than Chef Andrew’s palate, but an understanding of food through tactile nuances, textures and smell.
Restaurant delivery service Providoor has launched in Brisbane, with online orders now available and deliveries ready! Prepared by restaurant chefs for delivery, the at-home meals eschew the ready-to-eat status quo, where, with little effort, they’re finished by the customer in their kitchen, actively involving people in a premium cooking experience and giving them as close to an in-restaurant meal as possibl.e
Melrose, the Venzin Group’s latest venture at the river end of Builmba’s Oxford Street, is one of Brisbane’s most anticipated openings of 2021 and comes hot on the heels of the group’s popular Darvella patisserie which opened at the end of 2020. Sitting above Darvella, Melrose was an idea born out of Giorgina Venzin and partner Chris Hollingsworth’s travels to Bali, helping us regular diners escape the ordinary, through its cuisine and ambience, at a time when overseas travel seems far out of reach.
The pop-up Bakery and Bottle shop that had Brisbane lining up, and selling out, during the lockdown in Brisbane, finally opens as a Restaurant.
Chef Alan Wise returns home to head up new Dining destination Beaux Rumble at Ada Lane, James Street Brisbane